A collaboration between Danish universities and technology companies, namely Aarhus University iNANO/chemistry, Copenhagen University, DTU Photonic, Foss Analytical and NKT Photonics A/S, is working on a project to look at how a new, much brighter form of infrared light can be used for routine analysis in food and feed production.
News Blog: 10 January 2013
Posted: 10 January 2013
NIR spectroscopy can offer a quick and easy way to determine where wheat was grown, say Chinese scientists.
