NIR Spectroscopy
Model relationships can still be non-linear
Submitted by jonevans on 20 December 2013 - 11:38am
Researchers from Denmark have assessed a whole suite of advanced statistical techniques to determine which is best at producing calibration models from non-linear NIR data.
Sweet sensor for sugar
Submitted by jonevans on 13 December 2013 - 10:58am
German and Austrian medical researchers have developed a portable NIR spectroscopy device for monitoring glucose concentrations in the blood of diabetics.
Fat test for algae
Submitted by jonevans on 29 November 2013 - 2:45pm
Two US scientists have shown that NIR spectroscopy can accurately determine the concentration of fat, proteins and carbohydrates in just 10mg of algae.
Risky business
Submitted by jonevans on 13 November 2013 - 5:02pm
Swiss researchers have used NIR spectroscopy to monitor risk taking in financial decisions.
NIR spectroscopy can ensure the safety and purity of dairy products
Submitted by Anonymous (not verified) on 29 October 2013 - 12:20pm
JNIRS—Journal of Near Infrared Spectroscopy has published a Special Issue on Milk and Milk Products, guest edited by Tiziana Cattaneo and Steve Holroyd, containing papers reporting new developments and uses of NIR spectroscopy as a valuable tool along the full dairy chain.
- Read more about NIR spectroscopy can ensure the safety and purity of dairy products
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Coffee just the way you like it
Submitted by jonevans on 22 October 2013 - 1:06pm
The discovery that NIR spectroscopy can accurately determine the caffeine concentration of individual coffee beans could transform the entire coffee market.
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